Prontofresco - Funghi & Funghi #6081 (800g)


Greci Prontofresco

Funghi & Funghi

Mixture of cultivated and forest mushrooms.

Selection of wild mushrooms and cultivated mushrooms, sautéed. They are indicated as a side dish, to prepare first courses and second courses to season polenta.

Balanced mushroom mix: This product uses both forest mushrooms (porcini, porcinelli and chanterelles) and cultivated, present in appropriate proportions to obtain a balanced and varied assortment.

Selected raw material: Chanterelles, of European origin, are small in size, therefore crunchy and with a delicate and whole flavour; porcini, cut into small slices are chosen for their size and ideal fleshiness to guarantee a lively and characteristic flavour. The cultivated mushrooms are sorted by small size and area of ​​origin (Europe) to obtain an ideal result in terms of flavour and inviting appearance. The product therefore consists of a carefully chosen assortment, offering the best balance between taste, texture and pleasant appearance

Delicate recipe: These mushrooms are prepared with a trifolatura performed with parsley, garlic and oil, pleasant but very delicate, to give the product a wide versatility of use

Product Specifications

Ingredients: Forest and cultivated mushrooms, (Cultivated yellow family: Pholiota Nameko; cultivated musk mushrooms: Volvariella Volvacea ; yellow porcinelli: Suillus luteus. porcini : Boletus Edulis and its group; chanterelles: Cantharellus; sunflower oil, salt, parsley, flavourings, yeast extract, garlic, pepper, acidity regulator: citric acid, antioxidant : L-ascorbic acid.
Dietary: Gluten Free, No Artificial Colours, Vegan, Vegetarian.
Storage Instructions: Before opening: Keep in a cool and dry place. After opening: Keep the product at refrigeration temperature in suitable hygienic conditions and consume within 2 - 4 days.
Ideal for: Risotto, side dishes.
Origin: Europe